Foodie Friday ~ Fab French Toast

yummyfrenchtoast

1/4 cup all-purpose flour

1 cup milk

1 pinch salt

3 eggs

1/2 teaspoon ground cinnamon

1 teaspoon vanilla extract

1 tablespoon white sugar

12 thick slices bread (day old bread is best)

Directions

Measure flour into a large mixing bowl. Slowly whisk in milk. Whisk in the salt, eggs, cinnamon, vanilla extract and sugar until smooth.

Heat a lightly oiled griddle or frying pan over medium heat.

Soak bread slices in mixture until saturated. Cook bread on each side until golden brown. Serve hot. Pair with syrup or fresh fruit.

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