Foodie Friday ~ Baked Apricot Chicken

ApricotChicken2

Chicken thighs

1 cup apricot preserves

1 cup French dressing

1 (1 ounce) package dry onion soup mix

Directions

Preheat oven to 350 degrees.

In a medium bowl combine the jam, dressing and soup mix. Mix together.

Place chicken pieces in a 9×13 inch baking dish. Pour apricot mixture over chicken and bake uncovered in the preheated oven for 50 to 60 minutes.

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